AMAZING Singapoe – Wild Honey

October 18, 2011 at 8:46 am 4 comments

If you’re ever in singapore town, and in the mood for one amazing breakfast experience you should check this place out!

also descovered through a magazine article, located in mandarin gallery, this lovely cozy spot serves the best, most delicious, creative breakfast you will ever have 😉 take my word for it..

you are first greeted with a warm welcome, seated, then you can choose from thier wide selection menu by browsing pictures through their ipads!! how cool is that.. vertual menu ^__^

we went for the waffles which i can describe only in one word.. DEVINE! presentation, taste, and mix of flavors {that soft cool cream with a hint of coconut is simply brilliant} 🙂

 the french toast, is not even close to anything we know under the catagory “french toast”! its is this thick brioche bread filled.. yes i repeat.. filled with mangoes!!! simple yet rich… I LOVE ❤

having breakfast at wild honey is one of the best experiences we had during our stay in Singapore, & i highly recommend it ^___^

for more info check out their website:

I am thinking of experimenting and preparing something similar to that frech toast we had! I’ll tell you how it turns out 😉 stay tuned


Entry filed under: random thoughts, simply food, travel journal. Tags: , , , , , , .

more chocolate passion AMAZING Singapore – soft shell crab

4 Comments Add your own

  • 1. Ansam  |  October 19, 2011 at 8:30 am

    If you’re still in Singapore, try their Kaya – an egg coconut jam (MUST HAVE) First time I tried it was at the food court down in the basement of TAKASHIMAYA, but you can find it in many other places. Ask around and give it a try.

    Another thing you must try is their chili crab – a must when in Singapore 🙂

    And there is this Indian restaurant in Little India where they serve food on Banana Leaves! Ahhhh! I wanna go to Singapore now 😦

    • 2. twomatoes  |  October 19, 2011 at 2:14 pm

      oooh i missed that! i’ll try em next time 🙂 they keep adding new vendors every time i go to takashimaya!
      yeah i tried the king prawns, pepper crab, & soft shell crab ❤ i LUV

  • 3. Ansam  |  October 19, 2011 at 8:33 am

    Found the link for Kaya – Try it

    • 4. twomatoes  |  October 19, 2011 at 2:11 pm

      looks great thanx for sharing 🙂


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